Chef Tom Colicchio Unveils ‘Colicchio Collection’ line of ultra-premium sauces

Chef Tom Colicchio Unveils ‘Colicchio Collection’ line of ultra-premium sauces

‘Top Chef’ head judge’s jarred sauces now available nationwideWINDERMERE, Fla., Sept. 9, 2022 /PRNewswire/ — Today, the Colicchio Collection, featuring a new line of ultra-premium cooking and pairing sauces crafted by chef and restaurateur Tom Colicchio in partnership with The Jersey Tomato Co. and KEEN Growth Capital, debuts for purchase online.

Discover the diverse flavors of Italy's most beloved culinary regions with the Colicchio Collection ultra-premium cooking and pairing sauces.

Discover the diverse flavors of Italy’s most beloved culinary regions with the Colicchio Collection ultra-premium cooking and pairing sauces.

Colicchio looked to Italy’s most beloved culinary regions for inspiration in crafting the six sauces, all made with 100% vine-ripened New Jersey tomatoes, which are prized for their sumptuous flavor and delicate balance of sweetness and acidity. Each sauce in the Colicchio Collection is made with ingredients unique to its region of Italy and is intended to complement a range of dishes, including six recipes developed by Colicchio to highlight the sauces’ distinct flavor profiles, from clams with pancetta and mustard greens to eggplant shakshuka.

“I wanted to capture the exciting variety of cuisines throughout Italy in a collection that home cooks could use to elevate and enhance their everyday cooking,” says Colicchio. “The inherent brightness and balance of these sauces allows the regional ingredients to shine through, taking stews, braised and grilled meats, seafood, even pizza to another level of flavor and vibrancy.”
Colicchio first joined The Jersey Tomato Co. in 2020 as an equity partner, brand ambassador and culinary consultant driving innovation. The Colicchio Collection marks the New Jersey native’s first original offering in partnership with the brand.”It’s been a joy to collaborate with chef Colicchio on The Jersey Tomato Co., and we’re thrilled to introduce consumers to his first original, ultra-premium line,” says Mike Hagan, CEO of KEEN Growth Capital’s Emerging Brands Portfolio. “It’s an exciting chapter of what we hope becomes a cornerstone of the home kitchen.”As with all The Jersey Tomato Co. sauces, the Colicchio Collection is lower in sodium, gluten-free, non-GMO and Kosher, and has no added sugars or artificial preservatives. The six sauce flavors include:

  • Liguria: lemon, white wine, provençal herbs
  • Trentino: wild mushroom, parmesan, rosemary
  • Sicilia: orange, black olive, white wine 
  • Piemonte: barolo wine, sage
  • Abruzzo: saffron, fennel pollen
  • Calabria: eggplant, zucchini, and chilis

The Colicchio Collection is available on colicchiocollection.com as a Club Colicchio subscription with exclusive member benefits and as a one-time purchase of $45.00 for a set of three 16 oz. jars.For more information, follow @colicchiocollection and @tomcolicchio on Instagram.SOURCE The Jersey Tomato Co.
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Scream For Ice Cream! Cosmic Bliss Issues A Scream-Worthy Challenge To America

Scream For Ice Cream! Cosmic Bliss Issues A Scream-Worthy Challenge To America

Organic ice cream brand, Cosmic Bliss, launches national challenge to raise awareness for their mission to create a better food system
EUGENE, Ore., July 14, 2022 /PRNewswire/ — Cosmic Bliss, the makers of premium, organic, plant-based and 100% grass-fed dairy frozen desserts, is excited to launch a blissfully fun challenge that benefits the planet — asking America to scream for ice cream! As a brand on a mission to flip the food system to a more organic and regenerative supply chain, Cosmic Bliss is rewarding consumers’ “ice-screams” with free ice cream and donations to nonprofits supporting the research and progression of organic and regenerative farming practices.
According to a recent report, consumers are increasingly aware of the environmental impacts of food, which is encouraging, and Cosmic Bliss believes we can all do more by using real foods, from farms and from nature without relying on heavily processed, synthetic biology and “techno-food.” To kick off the challenge, Cosmic Bliss took to the streets of one of the greenest cities in the U.S. — San Francisco — to surprise local residents with a fun, interactive scream experience as featured in a newly released video.
Throughout July, the purpose-driven brand is calling on consumers nationwide to join the challenge by sharing a joyous video of themselves “screaming for ice cream” and for a better planet on social media while tagging the brand (@findcosmicbliss) and using the hashtag #icecreamforabetterplanet. Every video posted with #icecreamforabetterplanet contributes toward a $50,000 donation goal to the Rodale Institute and Regenerative Organic Alliance in partnership with 1% of the Planet. In addition, one lucky fan will take home the grand prize of a year’s worth of free ice cream from Cosmic Bliss (terms and conditions apply)!
“At our core, Cosmic Bliss has always been deeply committed to supporting farming systems that are healthier for humans, animals, and the planet. We believe how you source your ingredients matter. How you contribute to the regeneration of our food system matters,” said Shilpa Gadhok, VP of Brand Marketing at Cosmic Bliss. “We’re excited for everyone to show how much they care, have some fun, help “scream” for the attention that regenerative agriculture and organic farming deserves, while still enjoying a spoonful of bliss from the planet we all care so much about.”
Regenerative agriculture is a core tenant in the brand’s efforts to flip the food system. Cosmic Bliss believes that food consumption shouldn’t be filled with compromises on taste, one’s health or impact on the environment. All products are certified organic, gluten-free, non-gmo project verified, contain no soy, sugar alcohols or artificial sweeteners. It’s why Cosmic Bliss ensures they make the most delicious, indulgent frozen desserts with the highest quality ingredients in a manner that helps to regenerate the planet for future generations.
In order to drive meaningful progression in this space, Cosmic Bliss is committed to donating a minimum of one percent of their annual revenue to environmental nonprofits that further the mission, research, and education of organic and regenerative agriculture. To do so, they work with 1% for the Planet to certify donations and pair with like-minded non-profits. The company has also taken on the initiative to improve the sustainability of its packaging, as the first brand to use a plant-based biopolymer in its pint packaging since 2019, and the brand uses recycled and renewable materials across their novelty packaging. Cosmic Bliss is a member of the Sustainable Food Trade Association (SFTA), Organic Trade Association, and the Oregon Organic Coalition.
For more information on Cosmic Bliss and their range of products, please visit cosmicbliss.com and follow them on Instagram.

About Cosmic Bliss

Cosmic Bliss is a purpose-driven premium indulgent frozen desserts brand focused on improving the resiliency of our agricultural system through sustainable sourcing and responsible business practices. It is part of the HumanCo family of brands and delivers creamy, decadent flavors across organic plant-based and organic, 100% grass-fed dairy desserts. As a clean-label brand focused on real (never synthetic) ingredients, all products are certified organic, gluten-free, non-GMO project verified, and contain no soy, sugar alcohols or artificial sweeteners. The brand believes that organic agriculture is the baseline of where sustainable sourcing starts. The brand supports several organizations focused on sustainable progress and regenerative organic agriculture, through its partnership with 1% for the Planet.

About HumanCo 

HumanCo is a mission-driven family of brands that is fanatical about creating products focused on healthier living and sustainability. We believe it has become too difficult to find and rely on healthy options, and we are changing this paradigm through a new approach: we put people first. HumanCo advances the health of consumers and the planet using a long-term strategy around impactful, cleaner consumer products created using real foods, from farms and from nature without relying on heavily processed, synthetic biology and “techno-food,” that lead to healthier outcomes and improved trust.
Media Contact:
Jessie Depre
Cell: 815-503-1523
Email: [email protected]
SOURCE Cosmic Bliss

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BurgerFi and Gopuff Expand Pilot to Deliver Fresh Made Burgers and Fries to Customers Nationwide

BurgerFi and Gopuff Expand Pilot to Deliver Fresh Made Burgers and Fries to Customers Nationwide

Following a successful 90-day pilot program in Tallahassee, brands enter into an extended agreement

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“The synergy between BurgerFi and Gopuff remains unrivaled, and the continuation of this partnership is a natural next step in raising the bar for our guests who value convenience and delivery,” said Ophir Sternberg, Executive Chairman of BurgerFi. “As we look to redefine the way the world eats burgers, we can’t think of a better partner to grow this late-night option nationwide.”

Following a successful 90-day pilot program in which BurgerFi’s “Fi on the Fly” food truck was stationed outside of a Gopuff location in Tallahassee, the new agreement will fully transition operations, food preparation and distribution to Gopuff’s local teams and facilities. BurgerFi products will soon be available for delivery from more than 30 Gopuff Fresh Food Halls across the country – including in locations where no other BurgerFi restaurant exists, instantly expanding BurgerFi’s national presence by leveraging Gopuff’s local logistics network, teams and infrastructure.
“Having seen how much Gopuff customers in Tallahassee loved accessing BurgerFi for delivery, we look forward to expanding our partnership to bring their delicious, fresh and quality food to more customers in minutes,” said Amelia Riba, VP Kitchens, Gopuff. “With our nationwide infrastructure, trained teams, and control over inventory and cooking prep, we have the ability to truly partner with restaurants like BurgerFi to curate menu and help them reach more customers instantly – without putting added stress on their restaurants for delivery. As we continue to build out the Fresh Food Hall offering, we are thrilled to be able to deliver BurgerFi food alongside thousands of everyday items we bring to our customers daily.”Products available to Gopuff customers in select markets will include:

  • A-Grade Burgers: Double-up on 100% all-natural Beef patties, American cheese and loads of premium, thick-cut bacon in the sizable and juicy Ultimate Bacon Burger or keep it classic with the popular BurgerFi Cheeseburger. Both options are available in Junior sizes as well.
  • Freshly-Prepared Fries: BurgerFi’s perfectly seasoned fries will be delivered with speed as part of Gopuff’s instant delivery.

For more information about BurgerFi or to find the nearest location, visit www.burgerfi.com and download the BurgerFi app for free fries on your first order. About BurgerFi International (Nasdaq: BFI, BFIIW)   Established in 2011, BurgerFi is among the nation’s fastest-growing better burger concepts with 116 BurgerFi restaurants domestically and internationally as of September 30, 2021. The concept is chef-founded and is committed to serving fresh food of transparent quality. BurgerFi uses 100% American Angus Beef with no steroids, antibiotics, growth hormones, chemicals, or additives. BurgerFi’s menu also includes high quality wagyu beef, antibiotic and cage-free chicken offerings, fresh, hand-cut sides and custard shakes and concretes. On November 3, 2021, BurgerFi completed the acquisition of Anthony’s Coal Fired Pizza & Wings with 61 company-owned locations in eight states. BurgerFi was named QSR Magazine’s Breakout Brand of 2020, Fast Casual’s 2021 #1 Brand of the Year, a “Top Restaurant Brand to Watch” by Nation’s Restaurant News in 2019 and is included in Inc. Magazine’s Fastest Growing Private Companies List. In 2021, in Consumer Report’s Chain Reaction Report, BurgerFi was praised for serving “no antibiotic beef” across all of its restaurants and Consumer Reports awarded BurgerFi an “A-Grade Angus Beef” rating for the third consecutive year. To learn more about BurgerFi or to find a full list of locations, please visit www.burgerfi.com. Download the BurgerFi App on iOS or Android devices for rewards and ‘Like’ BurgerFi on Facebook or follow @BurgerFi on Instagram and Twitter.   BurgerFi® is a Registered Trademark of BurgerFi IP, LLC, a wholly-owned subsidiary of BurgerFi.  About GopuffGopuff is the go-to instant commerce platform, fulfilling consumers’ evolving, everyday needs. With an unmatched assortment that includes cleaning and home products, medicine, pet care, office supplies, beauty and wellness items, baby products, food and drinks, local brands, as well as alcohol and fresh prepared food in some markets, Gopuff brings a unique, reliable and magical experience to customers around the world.Founded in 2013 by co-founders and co-CEOs Rafael Ilishayev and Yakir Gola, Gopuff created the instant needs category and continues to build the rails that define the future of commerce. To learn more, visit www.gopuff.com or follow Gopuff on Facebook, Twitter or Instagram. Download the Gopuff app on iOS and Android.Media Contact:  
BurgerFi:  
Ailys Toledo, rbb Communications  
[email protected] / (305) 773-3352  Gopuff:  
[email protected] SOURCE BurgerFi International
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LINDT’S NEW NON-DAIRY OATMILK OFFERING RECEIVES INNOVATIVE NEW PRODUCT AWARD AT THE 2022 SWEETS & SNACKS EXPO

LINDT’S NEW NON-DAIRY OATMILK OFFERING RECEIVES INNOVATIVE NEW PRODUCT AWARD AT THE 2022 SWEETS & SNACKS EXPO

“Our consumers are at the heart of every Lindt chocolate product. We wanted to create a non-dairy, plant-based chocolate bar for them that was as smooth-melting as our premium milk chocolate, so they did not have to make compromises,” said Neha Goel, Marketing Director at Lindt & Sprüngli. “We’re honored to be recognized by our peers at the National Confectioners Association and can’t wait to hear consumers’ reactions as this new innovation rolls out nationwide.”

The Lindt CLASSIC RECIPE OatMilk Chocolate Bars received the top award in the chocolate category. Available in two flavors – Lindt CLASSIC RECIPE OatMilk and Lindt CLASSIC RECIPE OatMilk Salted Caramel, both varieties offer the irresistible taste, smoothness, and creamy texture that chocolate lovers have come to expect from the Lindt CLASSIC RECIPE portfolio, but without the dairy. The OatMilk comes from gluten-free oats. With these two new additions, Lindt CLASSIC RECIPE OatMilk bars now provide consumers and plant-based enthusiasts with the first non-dairy, milk-style chocolate bar available at mass grocery retailers nationwide.
Lindt CLASSIC RECIPE OatMilk and Lindt CLASSIC RECIPE OatMilk Salted Caramel are available online and at retailers nationwide in individually wrapped 3.5oz bars (SRP: $4.49). To learn more about Lindt CLASSIC RECIPE OatMilk visit lindtusa.com. Visit www.sweetsandsnacks.com to learn more about the Sweets & Snacks Expo. About Lindt & Sprüngli
Lindt & Sprüngli has been enchanting the world with chocolate for over 175 years. The traditional Swiss company with its roots in Zurich is a global leader in the premium chocolate sector. Today, Lindt & Sprüngli produces quality chocolates at its 11 factories in Europe and the USA. Its products are sold by 31 subsidiaries and regional offices, in around 500 of its own shops, as well as via a network of more than 100 independent distributors around the globe. With more than 14,000 employees, the Lindt & Sprüngli Group reported sales of CHF 4.59 billion in 2021.Contact:
Laura Libert
[email protected]SOURCE Lindt & Sprüngli (USA) Inc.
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